Directly supervise and coordinate activities of workers engaged in preparing and serving food.
Every day, more than one million meals are prepared in military kitchens. Some kitchens prepare thousands of meals at one time, while others prepare food for small groups of people. Food service specialists prepare all types of food according to standard and dietetic recipes. They also order and inspect food supplies and prepare meats for cooking.
*Average calculated based on median level of pay
The level of experience held by people currently working in this career.
Civilian:job in recent demand
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