skip to main content

Dining Room and Cafeteria Attendants and Bartender Helpers

General Information

Description

Facilitate food service. Clean tables; remove dirty dishes; replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.

Business Breakdown

People in this career work in these sectors.

  1. Private, for profit74.85%
  2. State and local government17.70%
  3. Private, not for profit4.78%
  4. Self-employed1.97%
  5. Federal government0.38%

Workplace at a Glance

What you can expect to experience while on the job

  • Responsibility
  • Exposure to job hazards
  • Physical activity
  • Decision making
  • Repetitiveness
  • Level of competition
  • Time pressure

Industry areas

  • Hospitality & Tourism

Job Outlook

Projected Job Growth (2022 - 2032)
+2%
Read More
No Information for this section

Salary

Average Salary

Salary

$29,120

State-by-state Salary

Gray states indicate no data available

$34,920
$20,090
No Information for this section

Education & Interests

Most Common Education Levels

People in this career achieve this level of education.

  • High school 74%
  • Less than high school 22%
  • Post-secondary certificate 2%
  • Associate's degree 1%
  • Some college 0%
  • Master's degree 0%
  • Doctoral degree 0%
  • Bachelor's degree 0%
  • Post baccalaureate 0%
  • Post-doctoral training 0%
  • Post-master's certificate 0%
  • First professional degree 0%

PERSONALITY CHARACTERISTICS

You may find this career fulfilling if you consider yourself to be:

  • Realistic — You have an interest in physically working with equipment, materials or structures.
  • Conventional — You have an interest in following procedures and regulations to organize information or data.
  • Social — You have an interest in helping, teaching, advising, assisting or providing service to others.

Not sure what characteristics best describe you? Take the RIASEC Test.

Skills at a Glance

Skills helpful in this career

  • Verbal skills
  • Critical thinking & problem solving
  • Equipment operation & maintenance
  • Math & science skills
  • Technology design & control
  • Leadership

Knowledge

  • Customer and Personal Service
  • Food Production
  • English Language
  • Administration and Management
  • Sales and Marketing

Gain insights into your knowledge by using the ASVAB Career Exploration Program

No Information for this section